Toasted figs with brie cheese

Ingredients

• 4 slices of bread
• 4 units of figs
• Brie cheese
• 2 tablespoons of nuts
• 2 spoonfuls of honey

Elaboration

1. Toast the bread slices.
2. Wash and slice the figs and brie cheese.
3. Put the cheese on the toasts, add the figs, the dried fruits and the honey.

Type: You can substitute the brie cheese for fresh grilled cheese, cream cheese or camembert.